Red Rose and Diamond Wedding Cake

'Love Birds and Blossom
Wedding Cake'

Three tiered wedding cake, iced over with duck egg blue sugarpaste, trimmed with satin ribbons and featuring a twisting relief of sugarpaste leaves and birds. Finished with edible pearls to catch the light.
Fruit cake: 10", 8" and 6" - £665
Sponge cake:
10", 8" and 6" - £565

 
  Red Rose and Diamond Wedding Cake  
   
       
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© 2010 Spin Spin Sugar | Allison Parry