Cake Flavours
Brandy Soaked Rich Fruit
Rich, Moist Chocolate
Chocolate Mocca Bean
Expresso Coffee
Madagascar Vanilla
Sicilan Lemon
Carrot
Coconut
Orange Zest
Maple
Fillings
Chocolate Ganache
Chocolate and Orange Zest
White Chocolate
Espresso Coffee
Orange Zest
Vanilla Bean
Zesty Lemon
Maple
Cream Cheese
Coconut
Preserves
Morello Cherry
Strawberry
Raspberry
Apricot
Lemon Curd
All my cakes are freshly baked to order in a variety of flavours and fillings.
I use only quality ingredients and use only free range and organic eggs sourced locally.
Fruit cakes are made with brandy-soaked fruit and spices.
C
© 2010 Spin Spin Sugar | Allison Parry